前厅：霜叶醉墨痕
Antechamber: drunken ink marks on frost leaves
“空间不是美的边界，空间应当是美之本身”。前厅又唤作四季厅，正如连接室内外的桥梁，自然草木并没有在食客步入此间时顷刻消失，反而环绕四周，融入了极具现代感的装饰之中。设计师在墙面安装了360°LED荧屏，图像中的草木随时间推移可呈现出四季的变换，成都餐厅设计从青翠蓊郁到秋色尽染，呼应了天趣餐厅“取节令应时之材，烹四季养生美食”的经营理念，用人工的物象生动表达出与自然相处的古老智慧。
"Space doesn’t mean the boundary of beauty, but the beauty itself". The vestibule, also called the Four Seasons Hall, is like a bridge between the inside and the outside. The natural vegetation does not disappear immediately when diners enter into the hall, but merging with modern decorations. The designer installed a 360°LED screen on the wall where the vegetation can show the change of the four seasons over time, from lush green to fully dyed autumn color, echoing with the business philosophy of Natural Appeal Restaurant that taking seasonal materials to cook seasonal health food, and using artificial objects to vividly express the ancient wisdom of getting along with nature.
月门中心的雕塑是空间的点睛之笔，成都餐厅设计师使用解构的手法，将“天趣”二字的部首笔画与水墨丹青拼搭组合，构建成兼具态度与美感的品牌标志。正如品牌文字与墨迹交织成趣，餐厅秉承传统，坚守经典的姿态也由此展露出来。
The sculpture in the center of the moon gate is the finishing touch of the whole space. The designer uses deconstruction techniques to combine the radical strokes of the word "Tianqu" with the ink painting to build a brand logo with both style and beauty. As the brand texts and ink interwoven into the restaurant, the classic style of the whole space is also revealed.
茶座：捣茶松院深
Tea-house: ramming in the tea pine courtyard
大堂分为茶点区、酒区和包间，根据营业时段以及区域特性，三个区域自成美景，各有洞天。成都餐厅设计茶点区墙饰面采用中式雕花隔栅，辅以昏暗的光线，凸显出“空庭春意晚”的深幽感。茶座分区则是由红色玻璃墙面隔断，新潮的艺术手法与传统元素和谐共生，使空间自古意中萌发新的生命力。
The lobby is divided into three areas, that is, refreshment area, wine area and private room. According to the business hours and regional characteristics, the three areas have their own beautiful scenery. The wall decoration of the refreshment area is with Chinese carved fence, supplemented by dim light to highlight the deep and secluded feeling. The partition of the tea-house is separated by a red glass wall. The harmony of the use of new artistic techniques and traditional elements makes the space full of new vitality.
